Sunday, February 21, 2010

Chili

This is my mom's chili recipe. I love it because it's not too spicy. My favorite way to eat it is with Fritos and cheese!

Ingredients:
1 lb ground beef
1/2 cup chopped, frozen onion
2 tsp minced garlic
2 can chili beans
2 15 oz cans of tomato sauce
1 can diced tomatos
1/4 cup chili powder
Pinch of cumin
1/4 cup jalepenos and juice

1) Brown beef and saute onions, draining the grease once cooked.
2) Combine all ingredients into a crockpot.
3) Cook on low at least 4 hours.

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